The Best Waffle in The World
Today, I will share the wise mom secret of making the best waffle in the world. What makes it the best? It is because this waffle contains a number of cardio and cancer-protective phyto nutrients. This is a nutritious food that you can either serve for a meal, or a healthy snack for your kids and husband. Your whole family ould surely love this! If you are a business-oriented person, you may want to offer this waffle as one of your special treats.
How To Make The Best Waffle in The World
In a blender, place 3 cups of water. Then Add 2 cups of old fashioned oats rich in great soluble fiber. Microwave 1/4 cup high lysine yellow cornmeal in 1/2 cup of water. Slowly pour into the mixture in the blender. Add 1/4 cup soy powder (fortified with calcium and vitamin B12). Add 1/2 teaspoon salt (to bring out the whole grain flavor). Blend these ingredients until smooth and let them set for 3 to 4 minutes
Pour blended waffle batter into a hot waffle iron. You may need to add a little more water into the batter so that it would pour out easily. Then, sprinkle the top of the waffles with ground flaxseed or pumpkin seeds, high in omega 3 fatty acids. Bake for 10 to 12 minutes or until the waffle is light golden brown and crisp. When the batter is of proper consistency. The waffle will be as light and crisp as a vanilla wafer.
Once the waffle is already baked, spread lightly with whip or all purpose cream, or if you prefer almond butter or mono rich peanut butter. Then, sprinkle with fresh honey or maple syrup, top with your choice of variety of fruit toppings, such as deep blueberries, ruby-red raspberries or strawberries, green kiwi or mango slices, papaya, peaches, apricots, etc. Serve with cold tea or a healthy fresh juice of your choice.
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